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Thursday, January 19, 2012

Crispy Chicken Burger

The texture of the crispy chicken and tasty from Crispy Chicken Burger recipe below will get you hooked and constantly imagined pleasures. Especially when enjoyed together with a tasty mayonnaise sauce and eaten with a soft burger buns and soft! It must be difficult for you to express all the pleasure in words ..
Okay .. The following are the secret ingredients and how to make it

All materials needed are:

100 grams of bread flour that has a rough texture
1 egg, shake until it changes color to white and then set aside the bubble
cooking oil to taste

Materials to make berger:

300 grams of chicken meat, a little finely chopped
30 grams onion, roughly chopped or mashed
1 clove garlic, finely chopped or minced to a smooth
1 tablespoon green onion, thinly sliced
1 egg, egg whites take it
2 tablespoons bread flour rather coarse-textured
½ teaspoon pepper
1 teaspoon salt or adjust to your taste

Supplementary materials:

Vegetable salad
bottled mayonnaise

method of manufacture is as follows:

Stir all the above ingredients together until blended.
Then split into 4 sections, flat round shape.
Dip each piece that has been rounded to the beaten eggs and then direct you dip them in bread crumbs until the entire surface of a closed flat.
Let stand a few minutes to make it more dry.
The next stage of course gorenglah as it matures on both sides.
Crispy Chicken Burger you're ready to make you and your whole family feel the incredible sensation of pleasure.

All of the above materials can be used for 4 servings

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